Description
Fresh Pakistani Peas Description:
Fresh Pakistani peas are vibrant green, tender legumes known for their sweet, crisp flavor and bright appearance. Grown in the fertile lands of Pakistan, these peas are harvested at their peak to ensure optimal taste and texture. Each pod is plump and filled with round, juicy peas that are rich in vitamins, fiber, and plant-based protein.
Ideal for use in a wide range of dishes—from traditional South Asian curries like matar paneer and keema matar, to soups, salads, and stir-fries—Pakistani peas bring a naturally sweet, fresh flavor to any meal. They can be enjoyed fresh, steamed, sautéed, or lightly boiled.
